Thursday, November 26, 2009

Beat-Eaten

If you want an honest opinion of just how good my homemade whip cream is, just ask Eric.

It was funny watching him and Ethan closely observing how to make whip cream. I did have the mixer on a slow speed while they bent over the bowl. Then I made it go full speed so we could all get splattered.

Because once you've been splattered, you've earned the right to be an official taste tester.

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